2nd Wednesdays: Julia Child – Queen of Cuisine
Wednesday, June 8, 2016
Julia Child – Queen of Cuisine
Mary Ann Jung pays tribute to the incredible energy, passion, and sense of playfulness with which Julia Child approached her greatest loves: her husband and her cooking. It provides fascinating insight into her struggles at Le Cordon Bleu, to develop and publish “Mastering the Art of French Cooking”, and to create the groundbreaking “French Chef” television show. Using audience members to portray Julia’s beloved husband Paul and her co-authors Simca and Louisette, it’s a lively recipe for fun.
Free parking in the lot at 2510 St. Paul Street